A TASTING, READING AND SIGNING WITH BEN CONNIFF, CO-FOUNDER OF LUKE'S LOBSTER AND CO-AUTHOR OF REAL MAINE FOOD: 100 PLATES FROM FISHERMEN, FORAGERS, PIE CHAMPS, AND CLAM SHACKS
They're the best lobster rolls you’ll ever have—nothing but fresh lobster, butter, mayo and spices on a hot bun. The seafood is straight from Maine, and the first Las Vegas location is opening on November 12th at the Fashion Show Mall.
Want to learn more about this new location and its staple of New England Cuisine? Meet Ben Conniff, co-founder of Luke’s Lobster and join us for a tasting, reading and signing of the store’s debut cookbook Real Maine Food.